Sirocco South Foraging Tours

Recommended Tours

Step off the beaten track and into the wild with Mic Giuliani from Sirocco South. With over 50 years of experience, Mic will guide you on a hands-on foraging adventure along Tasmania’s coast, where you’ll learn how to spot seasonal ingredients like wild asparagus, native greens, edible flowers and more.

After the foraging is done, you’ll be treated to a six-course long lunch by the sea. Mic and his team transform your fresh finds into something unforgettable, using top-quality local meat and seafood. Every course is expertly paired with award-winning wines from Bream Creek Vineyard. It’s slow, relaxed, and full of flavour.

Group sizes are small, so the experience feels personal and peaceful. Whether you jump in to help with the prep or sit back with a glass of sparkling and take it all in, this is a food and nature experience like no other.

Perfect for food lovers, nature seekers and anyone wanting to taste Tasmania in its purest form.