Willing Wine Bar
Welcome to Willing, North Hobart’s reimagined wine bar where elegance meets edge. Formerly known as Willing Bros, this refreshed venue is home to a neo-bistro menu crafted by chef Ryan Dolan. His dishes showcase seasonal Tasmanian produce with refined French technique. With 15 wines by the glass and over 300 bottles to choose from, the list features lo-fi Tasmanian favourites and classic international drops. Led by Angie Nichols and Emma Davis, the team behind Society Salamanca and Raincheck Lounge, Willing brings together excellent food, warm service, and a wine experience worth savouring.