Things To Do

Step off the beaten track and into the wild with Mic Giuliani from Sirocco South. With over 50 years of experience, Mic will guide you on a hands-on foraging adventure along Tasmania’s coast, where you’ll… learn how to spot seasonal ingredients like wild asparagus, native greens, edible flowers and more. After the foraging is done, you’ll be treated to a six-course long lunch by the sea. Mic and his team transform your fresh finds into something unforgettable, using top-quality local meat and seafood. Every course is expertly paired with award-winning wines from Bream Creek Vineyard. It’s slow, relaxed, and full of flavour. Group sizes are small, so the experience feels personal and peaceful. Whether you jump in to help with the prep or sit back with a glass of sparkling and take it all in, this is a food and nature experience like no other. Perfect for food lovers, nature seekers and anyone wanting to taste Tasmania in its purest form.

Blac Fig started as a small corner store in Sandy Bay back in 1991. Today, it’s one of Hobart’s favourite places to shop for fresh, local food. The owners come from a proud Greek background, and the… store is built on strong family values and a love of good food. Inside, you’ll find everything from homemade gelato and fresh pastries to ready-made meals, fruit, veggies, meats, cheeses and wine. Most of it is made in-house or comes from local Tasmanian producers. The team really knows their stuff, and they’re always happy to help whether you’re planning a meal, hosting a get-together or just grabbing something quick for dinner. If you’re out for a walk in Sandy Bay, swing by their Hole in the Wall Café. You can grab a great coffee and a fresh pastry baked by their chefs that morning. Blac Fig is more than just a store. It’s a place where locals go for quality, friendly service, and a love of food that you can feel as soon as you walk in.

Just a 20-minute drive from the city, kunanyi / Mount Wellington is where Hobart shows off. Rising more than 1200 metres above the harbour, this majestic mountain offers panoramic views that stretch across… the River Derwent, Bruny Island, and even as far as the Tasman Peninsula on a clear day. Locals head up for the sunrise, snow flurries, and that crisp alpine air. Whether you’re hiking one of the forest trails, snapping photos from the summit lookout, or watching the clouds drift by from the Pinnacle Shelter, kunanyi makes you feel like you’re on top of the world — yet still just minutes from your stay. If you’d rather not drive, the kunanyi / Mt Wellington Explorer Bus is a great way to sit back, relax, and enjoy the journey to the summit with informative commentary along the way. Pack a warm jacket, bring your curiosity, and let this mountain add a little magic to your time in Hobart.

Tucked away in the heart of Hobart, The Little Poet is more than just a café — it’s a place where poetry, kindness, and delicious plant-based creations come together. Housed in the beautiful Alceme… building, The Little Poet offers a peaceful, welcoming space to slow down and savour life’s simple joys. Enjoy vegan and vegetarian brunches, organic Tasmanian coffee, authentic Taiwan mountain teas, and handcrafted pastries that are as beautiful as they are delicious. From their famous French-style mille crepe cakes to custom celebration cakes made with love, everything they create supports local producers and celebrates the seasons. Popular favourites include the Vegan Fried Chicken Waffle and the Taiwanese Vegan Egg Pancake Roll — dishes that are as nourishing as they are satisfying. With a strong love for animals, nature, and community, The Little Poet is a tribute to living gently, creatively, and full of heart.

Tucked away just below its fine-dining sister Aløft, Maria brings a slice of the Mediterranean to Hobart’s waterfront — a place where sun-drenched flavours, warm hospitality, and a hint of timeless… glamour meet. Dreamed up during a COVID lockdown by chef and co-owner Christian Ryan, Maria was born from a love of Mediterranean food culture and a desire to bring its simple, vibrant spirit to Hobart’s dining scene. Today, Maria celebrates the best of both worlds: traditional Mediterranean flavours and techniques, matched with Tasmania’s finest local produce. The set menu spans the Med from Spain to Lebanon, with plates like Bruny Island oysters scented with wild fennel pollen, wallaby tartare atop macadamia hummus, and 14-hour slow-cooked lamb shoulder that melts at the touch. House-made focaccia, cheese-stuffed pita, and charred local greens round out a feast that feels indulgent yet beautifully down-to-earth. Behind the bar, the Mediterranean influence continues with a thoughtfully curated wine list, house-made limoncello spritzes, and a trolley of apéritifs and digestifs to end your meal in true summer holiday style. With its rough-rendered walls, 1960s lounge soundtrack, and attentive, easygoing service, Maria feels less like a restaurant and more like a lazy afternoon spent at a villa overlooking the sea.

Tucked away on a quiet corner just outside the bustle of North Hobart, Ogee is a small, soulful space where great food, great wine, and great company meet. With just 28 seats and the warm, timeless feel… of a European bistro, Ogee invites you to slow down and savour the simple things done exceptionally well. Led by chef Matt Breen and sommelier Rachelle Guastella, Ogee takes inspiration from Tasmania’s finest local produce alongside French and Italian traditions, creating a menu that’s humble, seasonal, and full of heart. House-made pastas, elegant bar snacks, and thoughtful share plates are paired with a curated list of lo-fi wines and classic cocktails, all served with warmth and easygoing charm. The open kitchen and central wooden island set the scene — watch the team work their magic while vinyl spins on the turntable, the air rich with the smell of good food and the buzz of happy conversation. From crispy pan-fried snapper to gnocchetti sardi with lamb ragu, every dish tells a story of passion, produce, and quiet craftsmanship. Open Sunday lunch from 12pm (reservations recommended) or walk in any evening Wednesday to Sunday from 5pm.

Step aboard one of Hobart’s most beloved dining experiences at The Drunken Admiral, where fresh Tasmanian seafood meets a vibrant maritime atmosphere right on the city’s historic Old Wharf. Family-run… since 1979, The Drunken Admiral has become a true institution, luring locals and visitors alike with the irresistible smell of the sea, hearty plates of ocean-fresh seafood, and a setting that feels like you’ve stepped onto an old sailing ship. Tuck into mouth-watering dishes like freshly shucked oysters, the signature yachtie’s seafood mixed grill (served on a sizzling hot stone at your table), smoky fish stew, or even Tasman’s tasty tentacles — tender Tasman Sea octopus marinated Greek island style. Prefer turf over surf? The char-grilled beef eye fillet is a house favourite too. While you’re here, don’t forget to explore the whimsical nautical décor — think sword-wielding skeletons, shimmering treasure, and even a cheeky shark head, sailor’s arm and all! Reservations are highly recommended, as this lively waterfront spot is always buzzing. (Please note: public holidays attract a 15% surcharge.)

Looking for an authentic slice of Italy right in the heart of Hobart? You’ll find it at Da Angelo Ristorante, a much-loved local treasure tucked away in historic Battery Point. Just a short stroll from… Salamanca Place, this buzzing southern-Italian restaurant has been delighting diners with mouth-watering pizza, pasta, and warm hospitality since 1994. Step inside and you’ll be greeted by the lively sounds of laughter, clinking glasses, and the irresistible aroma of fresh cooking. Almost everything on the menu is made in-house, including the famous gnocchi, lovingly prepared daily by owners Angelo and Marco’s mothers, Nicolina and Rita — it’s no wonder it tastes so fresh! Choose from a generous range of handmade pastas and gourmet pizzas, with toppings like creamy brie, spicy salami, tangy capers, and fragrant pesto. Feeling adventurous? Finish your meal the traditional Italian way — with a shot of grappa or a “Sambuca con mosche” (sambuca with floating coffee beans) for a true taste of Italy. Whether you’re a local or visiting Hobart for the first time, Da Angelo’s warm atmosphere and delicious Mediterranean dishes are guaranteed to win your heart. Be sure to book ahead — it’s busy every night for a reason!

Tucked between Salamanca Place and the CBD, Dier Makr is quietly redefining fine dining in Hobart. With just six large tables, an open kitchen, and a moody, intimate interior, this unassuming spot delivers… one of Tasmania’s most exciting degustation experiences. Chef-owner Kobi Ruzicka crafts a boundary-pushing, ever-changing menu built on hyper-local produce. Expect 10–12 bold, snack-sized plates — like torched mackerel with salted kohlrabi, sweet corn gelato with dulce de leche, or plum sorbet with green almond syrup. Each dish is stripped back but bursting with complexity. A standout feature? The walk-in wine cellar, housing 150+ organic varietals. Wine pairings are optional but exceptional, and even non-drinkers are treated to creative, zero-alcohol pairings made from house-fermented syrups and surplus produce. Relaxed yet refined, Dier Makr doesn’t shout — it quietly serves up one of the most memorable meals on the Apple Isle.

Tucked beneath kunanyi / Mount Wellington in South Hobart, the Cascades Female Factory offers a powerful glimpse into the lives of Australia’s lesser-known convicts — women. This UNESCO World Heritage… Site once held thousands of female prisoners and their children, many of whom never left. Built as a self-contained reform facility, the factory operated as a place of punishment and labor, where women worked in laundry and needlework to offset the colony’s penal costs. Visitors can join the Convict Women’s Tour, a 45-minute guided experience that brings the site’s haunting past to life (first tour at 10am). For a deeper connection, the Notorious Strumpets & Dangerous Girls performance tour runs at 1pm on Saturdays, Sundays, and Tuesdays — a moving 60-minute journey through the stories of seven resilient convict women.

Tucked just above Salamanca, Battery Point is one of Hobart’s most character-rich suburbs — a storybook mix of sandstone steps, seafarers’ tales, and heritage charm. The area takes its name from the… Mulgrave Battery built in 1818 to defend the port, but its true spirit lies in its narrow lanes and colonial-era homes. Accessed via Kelly’s Steps, carved into the cliff by whaling captain James Kelly in 1839, the neighbourhood was once the go-to for Hobart’s maritime workers. Today, it’s a peaceful enclave of dockworker cottages and merchant mansions — including Narryna, a Georgian-era house museum, and Lenna of Hobart, now a boutique hotel with sweeping views and a boutique distillery. At the heart of it all is Arthur Circus: a ring of quaint cottages circling a tiny green, once affordable housing for working families, now among Hobart’s most coveted addresses. With its layers of history and evolving character, Battery Point is where Hobart’s past and present meet.

Just a short stroll from Hobart’s city centre, the Royal Tasmanian Botanical Gardens are a peaceful haven tucked away on the edge of the Derwent River. Established in 1818, these gardens are not only… Australia’s second-oldest botanic gardens, but also one of the most picturesque spots in the state – perfect for a lazy afternoon or a scenic picnic. The gardens are home to a diverse collection of native and exotic plants, including a tranquil Japanese Garden, vibrant seasonal flower beds, and one of the world’s only Subantarctic Plant Houses, where you can experience the icy environment of Macquarie Island without leaving Tasmania. There’s something to see in every season, from tulips in spring to fiery leaves in autumn. Visitors love wandering the winding paths, spotting platypus in the ponds, and stopping by the café for a cuppa with a view. It’s free to enter (with donations welcomed), making it a must-visit for locals and tourists alike. Whether you’re a keen gardener, a nature lover, or just looking to unwind, the Royal Tasmanian Botanical Gardens is a serene slice of Hobart you’ll want to return to again and again.

Set on the edge of Hobart’s vibrant Victoria Dock, Mures is a local icon known for its commitment to fresh, sustainable Tasmanian seafood. This family-run business has been reeling in its own catch and… serving it with pride since 1987—offering a true ocean-to-plate experience right in the heart of the city. On the Lower Deck, you’ll find a relaxed, family-friendly bistro and café. It’s the perfect spot for casual dining, with a menu full of favourites like fresh oysters, scallops, chowder, and their award-winning fish and chips. With views over the harbour and over 30 flavours of ice cream on offer, it’s a go-to for locals and visitors alike. For something more refined, Upper Deck takes seafood dining to the next level. As Mures’ flagship restaurant, it pairs premium seafood and seasonal Tasmanian produce with stunning waterfront views and an extensive local and international wine list. It’s fine dining, delivered with genuine warmth and a deep respect for the sea. Whether you’re stopping in for a quick bite or a memorable evening out, Mures offers a delicious taste of Tasmania’s maritime heritage.

Step inside any Hill Street Grocer and you’ll quickly understand why it’s a beloved part of daily life for so many Tasmanians. This isn’t your average grocery store—it’s a celebration of local… flavour, thoughtful presentation, and community spirit, all wrapped up in a warm, welcoming atmosphere. From vibrant seasonal produce grown just down the road to gourmet pantry staples and fine cheeses, Hill Street shines a spotlight on the best of Tasmania’s food scene. The experience goes beyond the aisles. It’s in the way their team greets you with genuine smiles, offers up cooking tips, and knows where today’s berries came from. Every interaction feels personal, every visit a little indulgent. Hill Street Grocer’s story began modestly in West Hobart, and while the original store still bustles with charm, the brand has flourished across the island. You’ll now find Hill Street in South Hobart, New Town, Sandy Bay, Dodges Ferry, Blackmans Bay, Longford, Devonport, and other communities—each store echoing the same dedication to freshness, friendliness, and quality. Whether you’re assembling a gourmet picnic, searching for handmade gifts, or simply picking up ingredients for dinner, Hill Street Grocer turns an everyday task into a deliciously local experience.

Looking for a unique way to explore Tasmania’s natural beauty? Walk on Kunanyi offers immersive guided walking tours through the breathtaking landscapes of Mount Wellington / kunanyi, just minutes from… Hobart. Led by experienced, passionate guides, these tours cater to all fitness levels, from gentle nature walks to more challenging alpine hikes, providing the perfect way to connect with the wild beauty of this iconic Tasmanian destination. With a focus on sustainability and responsible tourism, Walk on Kunanyi ensures every step you take supports the protection of this stunning environment. Whether you’re a first-time visitor or a seasoned hiker, this is your chance to experience Tasmania’s wilderness up close, with local insight, rich stories, and unforgettable views.

Red Decker Tours is a proudly Tasmanian, family-owned business with over 20 years of experience in Hobart’s tourism scene. Their popular Hop-On Hop-Off City Loop Tour is the official sightseeing tour… of Hobart and a fantastic way for first-time visitors to explore the city. With friendly, knowledgeable drivers and flexible stops at key attractions, Red Decker offers a comfortable and convenient way to get your bearings and learn about Hobart’s highlights. As a trusted part of Hobart’s tourism and transport infrastructure, Red Decker is committed to delivering an exceptional experience—every day of the year.

Just an easy drive from Hobart, Mount Field National Park is one of Tasmania’s most diverse and spectacular natural escapes. As one of the state’s oldest national parks—alongside Freycinet—and… part of the Tasmanian Wilderness World Heritage Area, Mount Field offers visitors a rich blend of cool-temperate rainforest, alpine scenery, and dramatic mountain landscapes. At the base of the park, three stunning waterfalls cascade through lush rainforest, including the iconic Russell Falls, one of Tasmania’s most photographed natural wonders. Venture higher and you’ll discover glacial lakes, the beautifully scenic Tarn Shelf, and unique Tasmanian alpine flora such as pandani, scoparia, pineapple grass, and cushion plants. In autumn, Mount Field becomes a destination for the “turning of the fagus”, as the native Nothofagus gunnii bursts into colour, an annual event for photographers and hikers alike. In winter, the upper reaches of the park transform into one of Tasmania’s two alpine ski fields. Standing tall among the park’s rainforest giants is the swamp gum (Eucalyptus regnans), the tallest tree species in Australia, growing up to 100 metres high, second only to California’s redwoods among the world’s tallest flowering plants.

Named Restaurant of the Year 2024 by Gourmet Traveller, The Agrarian Kitchen (TAK) offers a truly unforgettable Tasmanian dining experience. Located within a breathtaking one-acre walled garden, 95% of… the produce featured in the seasonal set menu is grown right on the property. Guests are invited to begin their experience with a peaceful stroll through the garden, enjoying a greenhouse snack, before being seated for an extraordinary meal crafted from the freshest local ingredients. In addition to the dining experience, TAK also offers garden tours and hands-on cooking classes, allowing visitors to deepen their connection to Tasmania’s rich food culture and learn from the experts behind the menu. Whether you’re wandering through heirloom vegetables or mastering new culinary skills, every moment at TAK is designed to inspire. The Restaurant is open for lunch Friday to Sunday from 11:00 am, with a seasonal set menu priced at $195 per person ($220 from 1 April 2025), excluding beverages. This is a dine-in only experience, and advance bookings are essential due to limited seating and high demand. For a more relaxed visit, The Kiosk is open from 11:00 am to 2:00 pm Friday to Sunday and is ideal for families and casual diners. With outdoor seating on picnic tables or BYO blankets on the front lawn, it’s a perfect spot to enjoy light bites in a scenic setting. Friendly, leashed dogs are welcome! Friendly, leashed dogs are welcome!

Located in the heart of Hobart’s CBD, the Playhouse Theatre is a beautifully preserved Italian-style theatre and the heritage home of the Hobart Repertory Theatre Society (HRTS). Originally a chapel,… this charming and intimate venue exudes the atmosphere of live performance from every wall. One of Tasmania’s most respected performing arts organisations, HRTS has been bringing productions to life since 1927 and has called the Playhouse home for over 80 years. With seating for 230 and a central location near Hobart’s best restaurants and hotels, it’s the perfect place to enjoy live theatre in a warm and welcoming setting. Whether you’re a local or a visitor, the Playhouse Theatre offers great entertainment at popular prices, and remains a beloved part of Hobart’s vibrant cultural scene.

Nestled in the foothills of South Hobart beneath kunanyi / Mount Wellington, Cascade Brewery is Australia’s oldest operating brewery and a true icon of Tasmania’s rich brewing heritage. Proudly local… and steeped in history, Cascade Brewing Co. has been crafting exceptional beers since 1824. Open seven days a week, Cascade welcomes visitors to relax with a drink or meal in its stunning heritage beer garden, where the best of Tasmania is served in every glass and on every plate, paired with genuine Hobart hospitality. Whether you’re joining a tour, enjoying a tasting, or settling in for a leisurely lunch, a visit to this historic brewery promises a memorable day out in Hobart.

Founded in 2011, and located in Murray Street Hobart Tasmania, Daci & Daci Bakers is an opulent destination for all- things-sweet, an artisanal patisserie, coffee palace, all day food and a buzzing… meeting place for business, families & friendships. Presented by Naser & Cheryl Daci, Daci & Daci Bakers houses a retail space for patisserie, provisions, bread and savouries to take home, and a dining space for decadent breakfasts, lunches, and morning & afternoon teas where you can immerse yourself in an atmosphere that evokes the feeling of a European coffee house. In addition to the Murray street location, Daci & Daci also have locations at 31-33 New Town Rd, New Town TAS 7000, and 182 Sandy Bay Rd, Sandy Bay TAS 7005

Step back in time as you explore the historic Trout Hatchery and Angling Museum, set within a beautifully preserved 19th-century English-style public space. Wander among mature trees, manicured lawns,… and tranquil fish ponds that bring Tasmania’s rich angling heritage to life. Visit the Museum of Trout Fishing and the Angling Hall of Fame, then relax with a delicious meal at Pancakes by the Ponds, a licensed restaurant and café offering scenic views. The site also features conference and convention facilities, a peaceful picnic area with BBQs, and a charming gift shop, making it an ideal stop for families, fishing enthusiasts, and history lovers alike.

The Tasmanian Museum and Art Gallery (TMAG) is Tasmania’s premier institution for natural history, cultural heritage, and art. Located in the heart of Hobart, TMAG combines a museum, art gallery, and… herbarium, offering an immersive journey into Tasmania’s unique identity and environment. Established in 1843 by the Royal Society of Tasmania—Australia’s oldest scientific society—TMAG is the second-oldest museum in Australia. The museum precinct spans one of the country’s most historically significant sites, featuring heritage buildings such as the 1808–10 Commissariat Store, the Private Secretary’s Cottage (built before 1815), and the 1902 Custom House, Tasmania’s first federal building. With free entry and engaging exhibitions for all ages, TMAG is a must-visit for those wanting to explore Tasmania’s rich natural and cultural legacy.

At Bonorong, you can meet the iconic Tassie Devils, gently pat wombats, and hand-feed the sanctuary’s friendly kangaroos. Located just a short drive from Hobart, Bonorong is more than a wildlife park… — it’s a working sanctuary dedicated to the care, rehabilitation, and protection of Tasmania’s native animals. Bonorong operates Tasmania’s largest 24/7 Wildlife Rescue Service, with a passionate network of thousands of volunteer rescuers across the state. In 2018, Bonorong also proudly opened Tasmania’s first and only dedicated wildlife hospital, providing critical care to injured and orphaned animals. Daily guided tours run at 10:00 am, 11:30 am, 1:30 pm, and 3:30 pm and are free with your general admission ticket. Each tour runs for approximately 30 minutes and offers a closer look at animals like orphaned wombats, Tasmanian devils, and echidnas (pending availability). You’ll hear the unique survival stories behind the sanctuary’s residents and learn more about Bonorong’s vital conservation work. Many of Tasmania’s iconic native animals are most active after dark. To experience the sanctuary at its very best, join in on the Bonorong Night Tour, where you can get up close and help your experienced guide feed these remarkable creatures their dinner — an unforgettable experience under the stars. Whether you’re visiting during the day or at night, Bonorong offers a rare and rewarding opportunity to connect with Tasmania’s extraordinary wildlife while supporting a cause that truly makes a difference. Bonorong is peaceful and relaxing, featuring picturesque views that make it a perfect spot for a picnic lunch. A small snack kiosk is available on-site. We love Bonorong so much that we purchase an annual pass each year—it truly is one of our favourite places to visit!

The Museum of Old and New Art (MONA) is located within the Moorilla winery on Hobart’s picturesque Berriedale Peninsula. Owned by David Walsh, MONA is Australia’s largest privately funded museum and… is internationally acclaimed as one of Tasmania’s premier tourist attractions. Known for its challenging, thought-provoking, and often controversial collections, MONA offers a unique experience through its extraordinary art, stunning architectural design, and scenic surroundings. A particularly popular time to visit is during summer, when the vibrant MONA market takes place each Sunday. Getting to MONA is easy by car, with ample on-site parking available. However, for the complete MONA experience, we highly recommend taking the MONA ferry—an iconic “urban camo” catamaran departing from Brooke Street Pier on Hobart’s waterfront. The ferry fare is $25 return. Parking near Brooke Street Pier is limited, so walking into the city to board the ferry is usually the best option. For ferry schedules and detailed visitor information, visit MONA’s official ferry information page at https://mona.net.au/visit/ferry-to-mona. Museum entry fees are $25 for adults and $20 concession. Entry is free for Tasmanian residents and visitors under 18.

Salamanca Market is Tasmania’s most visited tourism attraction and runs each Saturday from 8.30 am to 3 pm, rain, hail or shine. The market extends the full length of Hobart’s historic Salamanca Place,… from the silos end to the top of Davey Street. You will find a huge selection of locally made products and you can meet the makers, the artisans, the designers and producers. With over 300 stallholders, the market includes fresh produce from local growers, hot coffee, delicious breakfast and lunch options, lots of gift ideas and plenty of handmade products. The market is one of those special places where you can find plenty of handmade and home-grown produce, mingle with the locals, enjoy the vibrancy and atmosphere, and discover the heart of a creative island.

This tour is operated by the awesome team at Tours Tasmania. “Sitting 50 metres above the Huon River, the Tahune Airwalk is a fun and thrilling adventure walk.  After enjoying a bird’s eye view of… the world, we then head underground to explore the mysterious labyrinth of caves beneath the forests of southern Tasmania. Tahune Adventures & Hastings Caves are located south of Hobart. We travel through the Huon Valley, along the Huon River, through farmlands and fruit orchards surrounded by the views of the World Heritage Area. Our first adventure for today is to explore the walks at Tahune Forest Adventures. We begin with a gentle uphill walk, ascending 104 stairs through the forest. We reach the cantilever which then extends 619 metres across the treetops. The cantilever ends at a sensational viewing area perched 50 metres above the Huon River. Enjoy the sensation of being suspended above the Huon River with breathtaking views across the treetops and surrounding World Heritage Wilderness Area. For the keen walkers we continue our circuit walk back at ground level. The swinging bridges track takes us across the Huon River with a 100m bridge span, this is another thrilling experience and a fantastic location for some fun photos. This is shortly followed by another river crossing and another swinging bridge with a 60 metre span. For a more “tame” experience there is the easy 20 minute Huon Pine Walk. This walk along the riverbank features the world’s most accessible stand of local endemic Huon Pine trees. This is a slow growing beauty with stands found to be up to 2,500 years old! Onwards, we continue travelling south to the Hastings Cave Reserve.  This is a quiet, remote, and spectacular area where we enjoy a variety of activities and soak up the unique atmosphere.  Bring your swim gear and jump into the Thermal Springs swimming pool where the water is always 28 degrees (celsius), change rooms and hot showers are available on site too. Or, just relax in the beautiful forest surrounds, wander along the Hot Springs Nature Trail where the warm water meets the cool water, stick your hand in and feel the temperature differences! These streams are also home to the unique & playful Platypus, keep your eye out for this elusive local. Last but certainly not least, we head underground on a 45 minute cave tour conducted by the expert guides from the Hastings Caves Reserve. The cave temperature is always 9 degrees, so bring your warm jumper along for this activity. The caves are spacious with no narrow spaces, however, there are many stairs to navigate. Your cave guide will introduce you to the cave’s history, geology, fauna and unique and impressive formations. On our return to Hobart there is opportunity to stop at the many roadside stalls and collect some delicious local produce such as Cherries, Berries, Apples, Ice-creams and also a stop for a honey tasting along the way.  (fruit & produce stops are seasonal and may also vary due to changeable operating hours of the various operators.) We return to Hobart city around 5.30-6.00pm.”

Drink Tasmania offers an unforgettable journey into the heart of Tasmania’s award-winning craft beverage scene. These expertly guided tours take you behind the scenes of some of Southern Tasmania’s… finest distilleries, wineries, and breweries, where you’ll sample premium whisky, gin, wine, and craft beer in stunning, tranquil settings. What makes Drink Tasmania stand out is their deep connection to local producers. Their strong industry relationships grant guests access to exclusive tastings and private areas rarely open to the public. Whether you’re a seasoned connoisseur or just beginning your tasting journey, this experience is designed to educate, indulge, and inspire. Enjoy a relaxed, immersive tour that showcases the diversity and passion behind Tasmania’s top craft beverage producers.  

Discover the natural beauty and gourmet delights of Bruny Island on this unforgettable full-day tour from Hobart. Begin your journey by ferry, enjoying scenic views and keeping an eye out for seals and… penguins along the way. Once on the island, take in breathtaking sights such as The Neck and Truganini Lookout, and explore peaceful trails where you might encounter wallabies and other native wildlife. Savour the island’s exceptional local produce with tastings of award-winning cheese, decadent chocolates, and fresh oysters, complemented by a delicious lunch showcasing regional ingredients. Complete your adventure with an exclusive guided tour of the historic Cape Bruny Lighthouse, offering spectacular coastal views and fascinating insights into the island’s heritage. Also check out their sister website https://www.daytourstasmania.com/ for a great selection of expertly crafted tours featuring handpicked experiences, showcasing Tasmania’s best attractions, venues, and breathtaking sites. Guided by knowledgeable local Tasmanian experts and tour guides, you’ll experience the island like never before. Discover the magic of Tasmania today!

If you’re looking to truly experience Tasmania’s spectacular coastline and wildlife, we highly recommend Pennicott Wilderness Journeys. This family-run local business has been operating since 1999 and… now offers seven award-winning tours around southern Tasmania, including the famous Bruny Island and Tasman Peninsula cruises. Pennicott Wilderness Journeys is proudly 100% Carbon Offset, Advanced Ecotourism Certified, and deeply committed to conservation through their Pennicott Foundation — meaning every ticket helps support local environmental projects. With over 45 national and state tourism awards, Pennicott tours are a must for visitors who want to explore Tasmania’s stunning wilderness while giving back to the places they visit.